Since its establishment in 1978, Cuddalore Ungal Agarwal has been a symbol of timeless taste and uncompromising quality in Cuddalore and Puducherry. Renowned for its rich legacy in traditional sweets, the brand has delighted generations with authentic flavours crafted using time‑honoured recipes and the finest ingredients. Every sweet and savoury reflects our deep-rooted passion for excellence, prepared with care, precision, and devotion to tradition.

Over the decades, Agarwal has evolved into a complete destination for premium sweets, savouries, and bakery delights. From classic Indian sweets and savoury snacks to freshly baked cakes, breads, donuts, croissants, cupcakes, and an extensive range of biscuits, every product is made fresh each day to deliver superior taste and texture. Our culinary offerings blend tradition with modern bakery finesse, serving customers across South India throughout the day.

Cleanliness, consistency, and quality are the cornerstones of our operations. At Agarwal, every process is guided by strict hygiene standards and an unwavering commitment to excellence—values that have earned the trust and loyalty of our customers for over four decades.